@ Koh Grill and Sushi Bar - 435 Orchard Road, #04-21 Wisma Atria Shopping Centre, 238877
Opening hours: 11.30am-10pm daily
One of the few foods that I crave for from time to time is the Shiok Maki (Shiok: a colloquial expression to describe something that is well, more than awesom) rolled out at
In conjunction with Singapore Food Festival, Singapore's first ever Tea Festival hits us this weekend (22-23 July) at B4, ION Orchard! Organized by local heritage tea retailer, The 1872 Clipper Tea Co, the event will be showcasing 17 homegrown tea and lifestyle brands; guarantee to quench the thirst of any
In collaboration with Singapore Food Festival & in conjunction for our Nation’s 52th birthday, McDonald’s Singapore turns some of our local favourites into a limited time menu, with a twist of course! Today we cheong (Means: headed with speed) to McDonald’s for lunch at the day of its launch. So
The Geylang Serai Ramadan Bazaar 2017 is back and bigger (and pricier) than ever! Amidst the high rentals, controversial Halal certified food stalls & illegal workers arrest, we present to you 8 hyped items we tried and tell you what’s yay what’s nay! We are looking to do another segment
@Casuarina Curry Restaurant and Catering: 187 Macpherson Road, Singapore 348545
It was a Monday and come on, who says we need TGIFs to celebrate?
We headed down to the Casuarina Curry outlet down the road from our workplace and its wonderful because it is open till midnight daily! Everyone had a different
Delicious Boneless Chicken Rice. 865 Mountbatten Road, #B1-85/87, Katong Shopping Centre, Singapore 437844.
What an apt name for the stall. Although I used patronise this chicken rice stall at least once a week in my secondary school days, I've never actually knew the name of it! Lol. What I love about
If you are looking for a café that is away from the hustle and bustle of town area; Foxhole Café is probably for you. The owners aptly named the café ‘Foxhole’ because they thought the location was just likened to the definition of Fox Hole – A hole in the
The open-air back-alley JB Ah Meng in Lorong 23 that most are familiar with has shifted early Jan 2017! Good news, it is now located at a brighter, semi air-conditioned location in Lorong 30, more spacious and cooler yay!!
Well in case you have been wondering, JB Ah Meng is locally
@ Prince Coffee House: 249 Beach Road #01-249, 189757. Opening hours: 11am to 9.30pm.
Our usual Sunday lunch gathering led us to Prince Coffee House along Beach Road. Seeing how our friend Alain was chummy with the boss himself, it’s clear he’s a regular at this old school eating house. The
If the name Super Loco sounds a tiny weeny bit familiar, that's because this is sister outlet of Duxton Hill's Mexican taqueria, Lucha Loco! Both are equally popular with expats, just that this has a more casual and fun vibe! This is how our brunch looks like from top view!
@ Tampines Round Market - 137A Tampines Street 11, Singapore 522137
Hai Chang Fish Head Steamboat (opening hours: 5-9pm, closed on Mondays)
It had rained half the day earlier. When that happens, usually a nice comforting bowl of porridge or soup would come to mind. We decided to pop over at Hai
@ Warong Nasi Pariaman: 736 North Bridge Road, Singapore 198704
It was our usual Sunday lunch gathering and our friend Jeremy recommended us having Nasi (rice) Padang! Nasi Padang hails from West Sumatra (where the city is known as Padang) in Indonesia. A host of curry and chilli based dishes are
@ Liang Seah Street: Alight at Bugis MRT station and take Exit D
We frequent Liang Seah Street for meals on weekends! Eateries line most of the street. From steamboat buffets to Thai food and authentic Chinese cuisine from various parts of China, such as the super spicy grilled fish which
@ The Boiler - 18 Howard Road #01-06, Singapore 369585
After hearing friends talk about their experience eating seafood off the table (ewww...) with their hands at Crab in Da Bag, we decided we needed to test the level of hygiene (ya right) of eating this way. We were around Tai
Having supper, especially on weekends, is a huge subset of Singaporeans' favourite past time - eating. There's something strangely exhilarating about feasting late at night. A short car ride would take you between supper haunts. On week nights, you would see people dining alone (probably those who work the graveyard